ISO 22000 Food Safety Management

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Course Overview

The ISO 22000 Food Safety Management course, which represents the latest version of the international standards designed for the food industry, was designed to enable participants to apply the highest quality standards to ensure food safety and enhance consumer and customer confidence, in addition to confirming the application of food safety standards in the facility and good manufacturing practices . This course aims to enable the participants from the specifications of the standard, the basics of the food safety management system and recent trends within the scope of ISO 22000, and the participants will be able to implement the audit procedures, principles and techniques of the system effectively and professionally.

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ISO 22000 Food Safety Management

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